Hispanic Kitchen

Spice It Up!

Empanadas are crispy pockets of dough stuffed with a savory ground beef filling, which are popular street food in South American countries. Watch this About.com video to learn how to make Chilean empanadas de pino.

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Comment by Lydia de Jesus Juarez on October 24, 2012 at 4:53pm

This looks very tasty...I'm working on making my own empanada masa...wish me luck.

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