Hispanic Kitchen

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Beef Enchiladas, Spanish Rice, Refried Beans

Beef Enchiladas, Spanish Rice, Refried Beans

Recipe source: Praxxus

Filling:

1 # Ground Beef or Chicken
1 large onion
2 cloves garlic
7 oz can green chilies
2 beef bouillon cubes
1 tsp black pepper
1 tsp cilantro
½ tsp cumin
1 tsp chili powder
1 tsp paprika
1 tomato
1 avocado
sour cream
shredded lettuce
12 oz shredded cheddar


Sauce:

1/4 cup butter
1/4 cup flour
1 tsp paprika
1 tsp chili powder
3 beef bouillon cubes
1 tsp cilantro
1 tsp cumin
1 tsp pepper
2 1/4 cup water



Spanish Rice:

2 tblsp butter
½ tsp paprika
½ tsp chili powder
1 cup uncooked rice
1 small onion
1 clove garlic
1 cup diced tomatoes
1 ½ cups water
½ tsp cumin
½ tsp black pepper
1 chicken bouillon
1 tsp cilantro

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Comment by linda williams on October 2, 2012 at 11:38pm

Very good recipe


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