The social network that celebrates Latin food

Katie Metz de Martínez's Favorites

August 2012

Té para Dos o Más- Tea for Two or More

The dynamic duo of 5 Star…

Blog Té para Dos o Más- Tea for Two or More 4 Favorites

May 2012

Marranitos (Pig-Shaped Molasses and Ginger Co

Blog Marranitos (Pig-Shaped Molasses and Ginger Co 4 Favorites

April 2012

Zucchini Cakes with Tomatillo Cilantro Salsa

Blog Zucchini Cakes with Tomatillo Cilantro Salsa 21 Favorites

March 2012

Reflections

For as long as I can remember, I have been fascinated by the world of cooking. I remember as a child traveling to Monterrey, Mexico to visit my family and…

Blog Reflections 1 Favorite

January 2012

Sopa de Crema de Ajo (Cream of Garlic Soup)

From north to south of the Iberian Peninsula, the garlic reigns as a staple in the diets of Spain,…

Blog Sopa de Crema de Ajo (Cream of Garlic Soup) 2 Favorites

August 2011

Arroz Negro con Pulpo y Camarones a la Parril

Blog Arroz Negro con Pulpo y Camarones a la Parril 2 Favorites

July 2011

Puerto Rican-Style Short Ribs

I’ve moved more than a half-dozen times in my adult life. Like many people,…

Blog Puerto Rican-Style Short Ribs 5 Favorites

May 2011

Cod in Creamy al Ajillo Sauce

My seafood obsession is well documented. If you were to do a search on…

Blog Cod in Creamy al Ajillo Sauce 32 Favorites Mango Chicken Quesadilla

Blog Mango Chicken Quesadilla 7 Favorites I AM BACK On March 20th, exactly 13 months after my blog was published, it was kidnapped by Blogspot and Google. I lost my work, my followers, stories that cannot come back, happy blogs, sad ones and a very… Blog I AM BACK 2 Favorites Saril, Not Just for Drinking: Chicken in Sari

I love learning new things, especially new cooking things. Be it techniques, flavors, ingredients, I love it. The world is so full of delicious and unique goodies, we…

Blog Saril, Not Just for Drinking: Chicken in Sari 3 Favorites

April 2011

South Texas Carne Guisada

Blog South Texas Carne Guisada 3 Favorites buñuelo de cebolla

photo buñuelo de cebolla 3 Favorites

March 2011

Peruvian Shrimp Chowder

Peruvian Shrimp Chowder

By Liz Caskey, cookbook author, wine expert and author of Eat Wine