Hispanic Kitchen

The social network that celebrates Latin food

Toasted Garlic Potatoes with Manchego Cheese



Yields up to 7 servings

 

Ingredients:


5 medium white potatoes, peeled
6 cloves of garlic, minced (enough for 1/4 cup)
2 tablespoons fresh oregano, minced
1 tablespoons crushed jalapeno flakes
1 cup freshly grated Manchego cheese
4 tablespoons unsalted butter
1/2 cup milk
Salt and pepper
1/3 cup olive oil

 

Directions:


1. Chop the potatoes into uniform pieces, about 1.5-inch pieces. Add to a pot, cover with cold water, add 2 tablespoons of salt and cook on medium heat until fork tender. While the potatoes are cooking, heat the olive oil on low for a few minutes, add the garlic and cook, stirring often. The garlic will slowly start to toast to a nice golden brown. Drain the garlic and reserve the olive oil for another use.
2. When potatoes are fork tender, drain the water and return to pot, add the butter, milk, a pinch of salt and pepper. Using a potato masher, smash the potatoes until they become creamy, but with a few small chunks remaining. Transfer to a big bowl, fold in the garlic, oregano, crushed jalapeno, and Manchego cheese. After well combine, taste for salt. Ready to serve.

Note: If you cannot find jalapeno flakes, you can also use red pepper flakes.

 


 

Other recipes by Sonia:

Mexican Red Rice
Buñuelos
Chile Relleno with Serrano Shrimp
Tacos al Pastor
Cheesy Chorizo Bread
Flank Steak Tacos
Frijoles Borrachos con Chorizo
Buffalo Chicken Flautas
Chile Garlic Shrimp Kabobs
Avocado Fries
Chicken Enchilada Soup with Chayotes
Dulce de Leche and Chocolate Chip Chimichangas


Save this recipe to your HK profile by clicking on the Favorite button below!

 

Views: 386

Tags: Garlic, Manchego, Potato

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Comment by Theresa Meagher on June 15, 2012 at 6:29pm

Nothing wrong with my printer and works fine but can not print this recipe here..

Comment by Hispanic Kitchen on June 15, 2012 at 6:25pm

Can't troubleshoot your printing problem Theresa, but I suggest you favorite this recipe onto your profile and you can keep it there permanently.

Comment by Theresa Meagher on June 15, 2012 at 6:11pm

I did printed it, it comes nothing on it.. why??

Comment by Hispanic Kitchen on June 15, 2012 at 6:07pm

Hi Theresa. You can print by doing CTRL P on your keyboard or using your browser's print command

Comment by Theresa Meagher on June 15, 2012 at 5:55pm

How can I print this recipe??

Comment by Sarah Johnson on June 15, 2012 at 3:22pm

Heaven in a bowl!!

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