Basque Lemonade

What would summer be without lemonade? Actually, this can be considered more of a wine cooler and is definitely the kind of lemonade not to serve to children. With the summer heat in full swing, it is likely that the ardaurgozatza is flowing freely in Spain's Basque region.

Ingredients are for serving 4:

3 peeled lemons

½ quart water

½ cup sugar

½ quart red wine

½ quart white wine

Directions: 

Soak the lemon peel in the water for 24 hours.

Add the sugar and both types of wine to the water.

Place in the sliced lemons and chill before serving.

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