The social network that celebrates Latin food
The sun has been shining all week, my heat is off, and I've even pulled out my sandals and sundresses. With all this warm weather in South Carolina, you just can't help but to get psyched for spring. For those of us who have been hibernating in heavy clothing and cramming down comfort foods, it's a great time to lighten up the menu. I'm not one to use very many low fat ingredients, in fact, I hardly ever pick up low fat foods. But when…
ContinueAdded by Sara Novak on March 21, 2010 at 10:00am — No Comments
I went to Natchez, Mississippi last summer and we stopped at this quirky hole in the wall called Fat Mama’s Tamales. The restaurant specialized in tamale pies and people were ordering them up by the dozens. They were delicious, brimming with ooey gooey cheese, beans, and…
ContinueAdded by Sara Novak on March 8, 2010 at 6:00am — 1 Comment
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