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Cindy Kennedy's Blog – December 2010 Archive (3)
Breakfast Tacos and Burritos
Breakfast burritos are familiar sights in many fast-food chains, but in Texas it's the breakfast taco that's a mainstay. Most "respectable" restaurants will have a full menu just for breakfast tacos and no sign anywhere of the kitchen-sink-included egg-stuffed burrito. Outside of…
Added by Cindy Kennedy on December 27, 2010 at 9:00am — 2 Comments
Tex-Mex Deep Dish Appetizer Pie
Tex-Mex Deep Dish Appetizer Pie has been around for decades, yet it has no real history. Its roots, however, are tacos – the easy Tex-Mex kind, of course, with an added all-American boost from a puffy crescent roll crust.
With…
Added by Cindy Kennedy on December 13, 2010 at 9:00am — 1 Comment
Mexican Wedding Cookies (Polvorones)
Mexican wedding cookies, like turnovers, have many variations found around the world. Many of us know them as polvorones, pan de polvo, Russian tea cakes, or just plain old snowballs. Further afield, variations include kourabiedes (Greek) and ciastke kurche (Polish). You'll find many more, but by any name, they're a tiny explosion of sweetness that will leave you wanting just one more bite. Traditionally, they're…
ContinueAdded by Cindy Kennedy on December 9, 2010 at 6:00pm — 5 Comments
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