The social network that celebrates Latin food
Cindy Kennedy's Blog – August 2010 Archive (2)
Deep Dish Fish & Black Bean Tacos
Deep Dish Fish and Black Bean Tacos is a small-kitchen-friendly version of pan de cazon. In Campeche, Mexico, “dogfish bread” is among the classics. Of course, it’s not a bread at all and typically calls for mako shark, which often surprises the uninitiated. This species is plentiful in the area and a popular marketplace item.
While shark steaks are available in some areas of the U.S. and even online, it’s more convenient to…
Added by Cindy Kennedy on August 23, 2010 at 10:00am — No Comments
Crepas de Hongos (Mushroom Crepes)
Crepas de hongos is a traditional Mexican dish with - as you can see - a heavy French influence. It's a wonderful blend of mushrooms (any type) and a specialty sauce that I've adapted by adding pureed corn and roasted poblanos.
Many of us tend to think of Mexican food as rustic and comfortable. However, there are so many authentic dishes that reflect European flavors, including those from Spain, Arabia (by way of Spain),…
Added by Cindy Kennedy on August 9, 2010 at 9:00am — 7 Comments
Latest Posts
Most Popular Posts
Blog Topics by Tags
- Tex-Mex (18)
- Mexican (11)
- appetizer (9)
- recipe (8)
- tortillas (8)
- sauce (6)
- cheese (5)
- peppers (5)
- tapas (4)
- asadero (4)
- de (4)
- chile (3)
- stuffed (3)
- guajillo (3)
- holiday (3)
- tortilla (3)
- recipes (3)
- beef (3)
- enchiladas (2)
- shrimp (2)
- party (2)
- flour (2)
- chicken (2)
- grilled (2)
- grilling (2)
- poblano (2)
- pork (2)
- chorizo (2)
- adobo (2)
- tacos (2)
- potatoes (2)
- cinco (2)
- hamburger (2)
- ancho (2)
- antojito (2)
- tenderloin (2)
- ideas (2)
- queso (2)
- tequila (2)
- jalapenos (2)
- tomatoes (2)
- arbol (2)
- corn (2)
- marinade (2)
- red (2)
- baked (2)
- mayo (2)
- rice (2)
- wraps (2)
- dinner (2)
- buffet (2)
- cactus (1)
- sausage (1)
- en (1)
- nopal (1)
- calabacitas (1)
- scrambled (1)
- nopales (1)
- camarones (1)
- seasoning (1)
- ensalada (1)
- Austin (1)
- paddles (1)
- carne (1)
- fajita (1)
- Christmas (1)
- casserole (1)
- sincronizadas (1)
- family (1)
- Curacao (1)
- pasilla (1)
- skewers (1)
- Eve (1)
- pechugas (1)
- squash (1)
- fundido (1)
- steak (1)
- gravy (1)
- Mexicana (1)
- picante (1)
- chiles rellenos de elote (1)
- steaks (1)
- grill (1)
- Oaxaca (1)
- pie (1)
- chili (1)
- stew (1)
- Salad (1)
- pinto (1)
- chipotle (1)
- Spanish (1)
- chips (1)
- sweet (1)
- guacamole (1)
- portabellas (1)
- taco (1)
- guajilla (1)
- portobellos (1)
- cilantro (1)
- anaheim (1)
© 2013 Hispanic Kitchen
Contact Us | FAQs | Advertising & Sponsorships | Privacy Policy | Terms of Service
Badges | Privacy Policy | Report an Issue | Privacy Policy | Terms of Service
