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Hispanic Kitchen's Blog – December 2011 Archive (22)
Tropical Sangria
Added by Hispanic Kitchen on December 31, 2011 at 7:00pm — No Comments
Mojito Pitcher
Added by Hispanic Kitchen on December 31, 2011 at 6:33pm — No Comments
Rum Punch
Added by Hispanic Kitchen on December 31, 2011 at 6:30pm — No Comments
Nica Libre
2 oz Flor de Caña 5-Year Black Label Rum
4 oz Coca-Cola
Mix ingredients and serve.
Note: Flor de Caña is a rum from…
ContinueAdded by Hispanic Kitchen on December 31, 2011 at 4:06pm — No Comments
Limón y Cranberry
Added by Hispanic Kitchen on December 31, 2011 at 4:00pm — No Comments
Bloody Maria
Ingredients:
1.5 oz. Jose Cuervo Tradicional®
3 oz. tomato juice or Bloody Mary mix
Juice from one lime
4…
Added by Hispanic Kitchen on December 31, 2011 at 2:30pm — No Comments
Dirty Martini
Ingredients:
1 oz. Jose Cuervo Platino™
Dash of vermouth
Olive juice to taste
Olive for…
Added by Hispanic Kitchen on December 31, 2011 at 1:00pm — No Comments
Platino Fresco
Ingredients:
1 oz. Jose Cuervo Platino™
½ oz. Elderflower liqueur
Cucumber slices
Mint leaves…
Added by Hispanic Kitchen on December 31, 2011 at 1:00pm — No Comments
Brownies Borrachos
Yields 16 portions.
Ingredients:
1 box of brownie mix
¼ cup cream of cacao
1½ cups powdered sugar
3-4 tbsp. cream of cacao or Irish cream
Directions:…
Added by Hispanic Kitchen on December 30, 2011 at 11:00am — No Comments
Rum Egg Nog
Ingredients:
3 parts rum
5 parts ‘half & half’
½ part sugar
½ part vanilla extract
Directions:
Crush some ice. Combine all ingredients in cocktail shaker with the ice. Shake well. Strain and…
Added by Hispanic Kitchen on December 29, 2011 at 7:20pm — No Comments
Pink Sangria
Makes 10 servings
Ingredients:
1 bottle zinfandel wine
2 cups chopped strawberries
½ cup orange liqueur…
Added by Hispanic Kitchen on December 29, 2011 at 5:31pm — No Comments
Bacardi Pomegranate Mojito Cocktail
Added by Hispanic Kitchen on December 28, 2011 at 1:30pm — No Comments
Harina Dulce (Sweet Cornmeal)
Ingredients:
2 cups corn meal
6 cups water
2 tsps. salt
Cinnamon powder or grated lemon zest…
Added by Hispanic Kitchen on December 18, 2011 at 12:30pm — No Comments
Spinach Artichoke Dip
Ingredients:
1 cup mayonnaise
4 ozs. cream cheese
1 heaping cup freshly grated Parmesan cheese
2…
Added by Hispanic Kitchen on December 17, 2011 at 1:00pm — No Comments
Diana's Chocolate Martini
Recipe and photo by Diana's Cocina: http://dianascocina.blogspot.com
Ingredients:
1½ oz Godiva White Chocolate Liqueur…
Added by Hispanic Kitchen on December 17, 2011 at 1:00pm — No Comments
Sandwichitos de María (María Cookie Sandwich)
María cookies are very common in Latino supermarkets. This is one delicious way to enjoy them!
Yields 12 units
Ingredients:
1 package of…
Added by Hispanic Kitchen on December 16, 2011 at 1:30pm — No Comments
Pan Dulce Mexicano
Source: Celebrate San Antonio Cookbook
INGREDIENTS:
Dough
1 tablespoon dry yeast
1 tablespoon sugar
1/4 cup warm water
3 2/3 cups white bread flour
1 teaspoon salt…
Added by Hispanic Kitchen on December 11, 2011 at 8:00pm — No Comments
Guajillo and Ancho Chile Marinade
Ingredients:
2 ancho chiles, toasted
1 guajillo chile, toasted
1 bulla chile, toasted
5 cloves garlic, roasted
1 small onion, sliced
1 tsp. oil
¼ cup canned pineapple juice…
Added by Hispanic Kitchen on December 7, 2011 at 5:04pm — No Comments
Chipotle Balsamic Vinaigrette
Ingredients:
2 shallots, chopped in large pieces
1 tbsp. garlic, chopped
4 tbsps. chipotle
3 tbsps. Dijon mustard
1¼ cup balsamic vinegar
¼ cup lemon juice
3 cups oil…
Added by Hispanic Kitchen on December 7, 2011 at 5:00pm — No Comments
Cilantro and Onion Mix
1 cup onions, cut in cubes
1/8 cup cilantro, finely chopped
1/4 cup lime juice
1/8 cup salt
Directions: Simply mix all the ingredients.
Save this recipe to …
ContinueAdded by Hispanic Kitchen on December 7, 2011 at 5:00pm — No Comments
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