The social network that celebrates Latin food
By Liz Caskey, cookbook author, wine expert and author of Eat Wine
Mate ("mah-tay"). Or yerba mate to be technically correct. This herbal infusion is obsessively sipped in Argentina, Uruguay, Paraguay and Southern Brazil. In fact, the beverage is…Continue
Added by Hispanic Kitchen on February 14, 2011 at 11:00am — No Comments
Added by Hispanic Kitchen on February 9, 2011 at 11:00am — No Comments
This recipe is courtesy of our friend and TV personality George Duran. George is a spokesman for Latin cookware company IMUSA.
Added by Hispanic Kitchen on February 8, 2011 at 11:30am — No Comments