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Katie Metz de Martínez's Blog – August 2010 Archive (1)
Chipá Cheese Rolls
Chipá is a type of cheese bread most commonly prepared in the northern provinces of Argentina and Paraguay. The word "chipá" comes from Guaraní, the language of an indigenous group of the same name based in this region. I found an excellent description of these tasty rolls on the food blog The Traveler's…
ContinueAdded by Katie Metz de Martínez on August 2, 2010 at 4:30pm — 3 Comments
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