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Denisse oller's Blog – June 2011 Archive (3)

Enchiladas de Pollo en Salsa Roja (Chicken Enchiladas With Red Salsa)

Enchiladas are a Mexican dish that really does reflect the culinary variety of that country. Enchiladas come with all kinds of ingredients and a variety of sauces.



This recipe uses chicken for the filling and ancho chile for the sauce. You can use other kinds of chiles…

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Added by denisse oller on June 25, 2011 at 10:00am — No Comments

Mango Pie

 Photo by Marisa Zanganeh

 

Ingredients:



4 ripe mangoes, peeled and thinly sliced

1 4-ounce can crushed pineapple, drained

2 ounces unsalted butter

4…

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Added by denisse oller on June 18, 2011 at 10:00am — 3 Comments

Arroz Verde con Camarones a la Parrilla (Green Rice With Grilled Shrimp)



Rice ingredients:



1 10-ounce package frozen spinach

½ cup fresh cilantro leaves

3 cups chicken broth with no salt

2 tablespoons canola oil

1 garlic clove, finely chopped

½ Spanish onion, finely chopped

1 teaspoon salt

1 whole stalk of chives





Preparation:



1. Put the spinach, cilantro and chicken broth in a blender and mix for 2 or 3 minutes. Strain it and put it aside.

2. Heat the oil in…

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Added by denisse oller on June 18, 2011 at 9:30am — 1 Comment

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