Hispanic Kitchen

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Denisse oller's Blog – May 2011 Archive (1)

Pastelón de Yuca y Pollo (Baked Yuca Pie)



We find it all over the Caribbean, with small variations but always the same result, a light and delicious dish, though if eaten to excess it could feel heavy. I'm referring to Pastelón de Yuca, a dish whose origin is the subject of some friendly dispute among…

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Added by denisse oller on May 21, 2011 at 11:30am — 4 Comments

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