The social network that celebrates Latin food
Yields 4 servings
Ingredients:
2 large sweet potatoes, peeled and cubed
2 tablespoons unsalted butter
½ teaspoon kosher salt
1 chipotle chile pepper in adobo sauce, chopped
1 teaspoon adobo sauce, from…
Added by Jorge on April 13, 2011 at 3:00pm — No Comments
2013
2012
2011
2010
2009
© 2013 Hispanic Kitchen  
Contact Us | FAQs | Advertising & Sponsorships | Privacy Policy | Terms of Service
Badges | Privacy Policy | Report an Issue | Privacy Policy | Terms of Service