All Posts Tagged 'vinegar' (11)

I can honestly say that my favorite, as far as flavor goes, of all the chile peppers I have ever eaten has to be the Habanero. It gets my attention as soon as I eat it and it keeps me coming back for more. I think that Habaneros have a bad reputation of being extremely spicy, so it keeps…

"Guineítos Verdes en Escabeche" is one of Puerto Rico's most popular dishes. You would say it's a "Jíbaro" dish.

Jíbaro is a term used to refer to mountain people, who lived "in-land" in the heart of the island, and are the backbone of the Puerto Rican…

Yields 4 main dish or 8 appetizer servings

Ingredients:

Coconut Shrimp:

1 pound large raw tail on shrimp, peeled and deveined…

Photo by Maria Zanganeh

Yields 6 servings

 

Ingredients:



1½ pounds boneless chicken breasts, cut into medium-size…

Yields 6 servings

Ingredients:

3 large boneless chicken breast

1 ounce annatto paste (also known as achiote)

1 jalapeno, roughly chopped

4 cloves…

Yields 8 Servings



Salad ingredients:

8 medium artichokes, prepared and cooked as directed for whole artichokes

3 red bell peppers

lettuce leaves

½ cup sliced red onion

½ cup sliced black…

The recipe calls for a whole 3½-pound chicken cut into 8 pieces. I had 6 drumsticks and two thighs in freezer. Don't be afraid of the name: The taste of vinegar is very light after the reduction process.

 …

By Carl Shores



This recipe uses habanero-flavored vinegar as the base.



Makes 2 quarts, or 32 servings.



Ingredients:

1/2 cup habanero vinegar (see note)

1/3 cup Key lime juice, or freshly squeezed regular lime juice

3 teaspoons…

Makes 4 servings



Ingredients:

1/4 cup soy sauce

1/3 cup honey

2 Tablespoons balsamic vinegar

1½ teaspoons garlic powder, or 1 clove garlic, minced

2 Tablespoons fresh grated ginger

1/2 cup canola oil

2 lbs. flank steak



Directions:

Combine…

Wow. That's basically it. Mofongo relleno, or stuffed mofongo is quite possibly the best dish that I've ever made.

On the seventh day of my ten day trip to San Juan, I FINALLY had stuffed mofongo at an excellent grill called El Asador near San Juan's SOFO (south of Fortaleza) district. Known for it's phenomenal restaurants, El Asador, though it's not one of the heavy hitter restaurants, was a…