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Fall is here and the arrival of persimmons is worth celebrating. I did not even know about this fruit until a couple of years ago and boy I plan on making up for lost time. I know that there are numerous culinary applications for persimmons, but I prefer to drink them. This twist on a classic margarita is a great way to make the most of persimmon season, which is at its…
ContinueAdded by Yvette ~ Muy Bueno on December 11, 2011 at 10:00pm — No Comments
A whole day to celebrate margaritas? Sounds like a downright DARE for Muy Bueno.
Stay tuned we have some great libations coming your way!
Our Prickly Pear Frozen Margarita is making its debut on…
ContinueAdded by Yvette ~ Muy Bueno on February 22, 2011 at 12:30pm — No Comments
Warming up is easy to do with this tasty pear calientito. You can serve it in your favorite mug or try these chic and eco-friendly mugs. These festive handcrafted mugs…
ContinueAdded by Yvette ~ Muy Bueno on December 17, 2010 at 11:00am — 2 Comments

Move over cranberry sauce and, H-E-L-L-O Cranberry Margarita! Cranberries always remind me that the holidays are right around the corner. One day, while making some cranberry sauce, I decided to blend the berries, add some tequila, and a splash of Grand Marnier. One sip of this festive potion and I was sold, pure heaven, or close to it. If you love cranberries like I do and let’s not forget tequila, then you’ll love this…
ContinueAdded by Yvette ~ Muy Bueno on November 19, 2010 at 5:00pm — No Comments
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