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Salsa de Cuatro Chiles (Four-Pepper Salsa)
Added by Sonia Mendez Garcia on March 4, 2012 at 12:30pm — No Comments
My Tia Amelia's Chicken Tamales~ Los Tamales De Mi Tia
This is one of the many tamale recipes I hold near and dear to my heart. In 2011 I was blessed with the opportunity to return to Monterrey, Mexico, the home of my parents Ramiro and Blanca. I had been without my parents for a few years already and had resigned myself that i would…
Added by Sonia Mendez Garcia on March 3, 2012 at 10:30am — 1 Comment
A Traditional Mexican Cookie- Hojarascas
Added by Sonia Mendez Garcia on March 1, 2012 at 9:30am — No Comments
Baked Swai Fish with Fresh Chiles
Fish! Delicious, moist, and good for you fish, out of the oven. I adapted this recipe from an episode of "Emeril Live" that watched years ago.…
Added by Sonia Mendez Garcia on February 29, 2012 at 7:30am — No Comments
Arroz Cremoso Poblano (Creamy Poblano Rice)
Added by Sonia Mendez Garcia on February 26, 2012 at 12:30pm — No Comments
Tomatillo and Chile de Arbol Salsa
Added by Sonia Mendez Garcia on February 24, 2012 at 9:30am — No Comments
Cilantro Chile Rice
Added by Sonia Mendez Garcia on February 24, 2012 at 8:30am — 2 Comments
Empanadas de Pollo (Chicken Empanadas)
For Dough, combine 1½ cups of melted shortening, 6 oz. of cold light beer, 1½ tsps. of baking powder and 1½ tsps. salt, stir gently. Gradually add in 3 1/4 cups of flour until dough forms. Wrap…
Added by Sonia Mendez Garcia on February 23, 2012 at 8:00am — 4 Comments
Empanadas de Piña (Pineapple Empanadas)
Added by Sonia Mendez Garcia on February 21, 2012 at 3:30pm — 3 Comments
Chiles Rellenos de Queso
Added by Sonia Mendez Garcia on February 21, 2012 at 2:30pm — 3 Comments
Chicken Tostada Stack
Ingredients:
2 large boneless chicken breasts (poached and finely shredded)
5 Roma tomatoes
1 chipotle pepper in adobo
1 serrano pepper
1 small white onion, diced
3 cloves garlic, minced
1 Anaheim pepper, diced
1 small red bell pepper, diced
3 oz. tomato paste
1 tablespoon ground cumin
Salt and fresh cracked pepper
Canola oil…
Added by Sonia Mendez Garcia on February 21, 2012 at 8:30am — No Comments
Tapatio Marinated Chicken
Added by Sonia Mendez Garcia on February 20, 2012 at 9:00am — No Comments
Mango Salsa
Ingredients:
2 large mangoes, peeled, pitted and diced (semi soft mango)
½ cup roasted red peppers,…
ContinueAdded by Sonia Mendez Garcia on February 19, 2012 at 5:30pm — 1 Comment
Mexican Bolillos (Bread Rolls)
Added by Sonia Mendez Garcia on February 18, 2012 at 8:30pm — No Comments
Diablo Shrimp Empanadas
Added by Sonia Mendez Garcia on February 18, 2012 at 9:00am — No Comments
Dulce de Leche and Chocolate Chip Chimichangas
I cannot say enough of about this mini dessert chimichanga recipe! If you prepare this for your friends, they are going to believe you purchased them from a fancy bakery...no kidding. Just a few simple ingredients combined with flour tortillas and you have a great Mexican inspired dessert…
Added by Sonia Mendez Garcia on February 16, 2012 at 9:30am — 5 Comments
Cheesy Chorizo Bread
Added by Sonia Mendez Garcia on February 15, 2012 at 8:00am — 23 Comments
Texas Tomato Jalapeno Salsa
Ingredients:
2 large cans (28 oz.) of Hunt's whole tomatoes
1 cup of "La Costena" pickled jalapenos, slices (with the brine)
1 cup of grilled white…
ContinueAdded by Sonia Mendez Garcia on February 13, 2012 at 10:00am — 4 Comments
My Mom's Pork Chile Colorado
While I was visiting my familia in Monterrey, Mexico in 2011, I was asked to prepare a dish to pass for the big family reunion. The first thing that came to mind was my Mom's recipe for pork chile colorado(red). If i had to pick one dish of hers that was my favorite, it would have to be this one for sure. I think all…
Added by Sonia Mendez Garcia on February 13, 2012 at 8:30am — 5 Comments
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