All Posts Tagged 'rice' (51)

Yields 4 to 6 servings



Note: Adapted from Bar Pintxo of Santa Monica, California. Bomba and Valencia rice can be found at Spanish markets; Vialone Nano rice can be found at Italian markets and cooking stores. Arborio rice can be…

Do you know how you start off making one recipe and it turns into something more delicious than you expected? That's exactly what happened when I made this soup last week. I had some ground beef that had been defrosted, but I knew I did not want to make burgers again. And since it had been…

This recipe requires 1 can of hearts of palm

Yields 4 servings





Ingredients:



1½ sticks…

Makes 6 servings

Ingredients:

For the rice:

¼ cup olive oil

¼…

Ingredients for Rice:

1 10-ounce package frozen spinach

½ cup fresh cilantro leaves

3 cups chicken broth with no salt

2…

Yields 4-6 servings



Ingredients:



2 cups long-grain rice

5 red, ripe tomatoes, peeled, seeds removed, and cut into medium dice…

Yields 8 servings



Ingredients:



1 (3-pound chicken) cut into pieces, clean fat (breast cut into 8 pieces)

1 tablespoon oregano…

Yields 6-8 servings



Ingredients:



6 ounces Spanish chorizo, casing removed, crumbled

3 tablespoons olive oil…

Do the secrets of beautifully cooked, fluffy white rice elude you? Follow these tips for a perfect pot of rice every time.



1. Rinse the rice in cool running water to get rid of excess starch. This step helps prevent the rice from turning out too…

One of my most favorite dishes in the world is Paella, and there are limitless ways to make it. Of course my love for seafood dictates to me to fill it with some of the seafood's that I love. This one contains mussels, shrimp, scallops, snow crab, and…

Flounder, stuffed with queso fresco, poblano, serrano, cilantro, garlic ... wrapped in bacon

Ingredients:

6 flounder fillets…

You have to be in the mood to want to stay in the kitchen for a little while to make this dessert. And by little while, I mean at least two hours. That’s how much time my grandmother, Dora, used to give up in order to get this warm, velvety delight on the table. It never really made it to the table all the time, though. As soon as it was ready, and it was still steaming hot, was the…

Ingredients:

1 cup long-grain rice…

Arroz con Gandules is the traditional dish of Puerto Rico. It is usually served along with our roast pork, Pernil.

You will find this dish being served during the holidays…

Ingredients:

4 boneless chicken breasts, butterflied

1 cup fresh cilantro, roughly chopped

3 cloves garlic, roughly chopped

1 jalapeno, roughly chopped

1 small white onion, roughly chopped

Juice of 2…

By Mexico Cooks! Reprinted with permission.



If you are like most cooks --Mexico Cooks! included-- there are times when you want to astonish your guests with your intricate culinary skills by preparing…

Serves 8

Ingredients:

2 tablespoons vegetable oil

2 cups long-grain white rice, uncooked

3 cups reduced-sodium chicken broth

1½ cups finely chopped white onions

1 to 2 teaspoons minced…