Hispanic Kitchen

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Cindy Kennedy's Posts Tagged 'party' (2)

Reposado Smooths the Way Into Cinco de Mayo



On Cinco de Mayo, our bar is open and ready for service (in addition to some great food). The usual margaritas come into play and, for anyone underage, virgin strawberry daiquiris are festive favorites. We'll throw in a few shots of Don Julio's along the way, too.



Now, for the reposado. This particular mezcal is from the state of Zacatecas and is not available outside of Mexico as far as I know. Of course, it's 100 percent agave and… Continue

Added by Cindy Kennedy on May 5, 2011 at 4:30pm — No Comments

Tex-Mex Deep Dish Appetizer Pie



Tex-Mex Deep Dish Appetizer Pie has been around for decades, yet it has no real history. Its roots, however, are tacos – the easy Tex-Mex kind, of course, with an added all-American boost from a puffy crescent roll crust.




With…

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Added by Cindy Kennedy on December 13, 2010 at 9:00am — 1 Comment


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