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Yields 6-8 servings
Ingredients:
6 ounces Spanish chorizo, casing removed, crumbled
3 tablespoons olive oil…
Added by denisse oller on June 26, 2012 at 4:30pm — No Comments
Chef Denisse Oller invites us to taste the traditional rice dish of Spain with a meat variation instead of the traditional seafood version.
Serves 6–8
Ingredients:…
Added by denisse oller on September 15, 2011 at 9:00am — No Comments
When the family gets together or you’re having a lot of people over for dinner, it can get a…
ContinueAdded by denisse oller on April 8, 2011 at 11:00am — No Comments
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