Hispanic Kitchen

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Norma Torres's Posts Tagged 'olive oil' (2)

Patatas a la Importancia (Potatoes “of Importance”)

Potatoes are a staple of Spain’s diet. This Castilian dish is “important” enough to be a meal in itself. This recipe is dapted from Joyce Goldstein’s Savoring Spain and Portugal Cookbook.…



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Added by Norma Torres on August 20, 2011 at 12:30pm — 2 Comments

Tumbet Mallorquin (Majorcan Baked Vegetables)

 

Right now I am having a love affair between two chefs.  Call it a foodie "Ménage à trois."  Chef Eric Ripert of the famous Le Bernadin Restaurant (my all-time favorite) and…

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Added by Norma Torres on June 20, 2011 at 10:30am — No Comments

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