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Denisse oller's Posts Tagged 'escabeche' (2)
Escabeche de Pollo
Photo by Maria Zanganeh
Yields 6 servings
Ingredients:
1½ pounds boneless chicken breasts, cut into medium-size…
Added by denisse oller on August 11, 2012 at 10:26pm — No Comments
Marinated Swordfish With Tri-color "Stoplight" Bell Peppers
Escabeche is an ancient dish with Persian origins and arrived in Spain with the Moors, who made enormous contributions to Spanish cuisine and culture.
Today, it's a dish common in Mediterranean cuisine, but it's the Spaniards…
ContinueAdded by denisse oller on August 13, 2011 at 11:30am — No Comments
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