Hispanic Kitchen

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Hispanic Kitchen's Posts Tagged 'empanadas' (7)

Honey Pumpkin Empanadas

 

Honey Pumpkin Empanadas



Makes 36 servings





Ingredients:



(to roast pumpkin)

½ cup dark…

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Added by Hispanic Kitchen on November 29, 2012 at 10:08am — No Comments

Empanadas de Jamón y Queso (Ham and Cheese Empanadas)

 

Makes 12 empanadas

 

Ingredients:

½ lb cooked ham, finely chopped

½ lb…

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Added by Hispanic Kitchen on July 24, 2012 at 6:00pm — No Comments

Empanadas de Chorizo (Chorizo Empanadas)

 

Makes 12 empanadas

 

Ingredients:

1 tablespoon olive oil

2 large onions, chopped…

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Added by Hispanic Kitchen on July 24, 2012 at 6:00pm — 5 Comments

Empanadas de Carne (Beef Empanadas)



Makes 12 empanadas

 

Ingredients:

12 puff pastry-style empanada discs

2 tablespoons olive…

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Added by Hispanic Kitchen on July 14, 2012 at 2:55pm — 4 Comments

Empanadas de Pollo Uruguayas (Chicken Empanadas Uruguayan Style)



Yields 12 empanadas

 

Ingredients:

1 white onion, chopped

1 red bell pepper, chopped

1 green bell pepper,…

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Added by Hispanic Kitchen on July 7, 2012 at 11:30am — 2 Comments

Spicy Pork Sausage Mini Empanadas

Yields 8-10 empanadas





Ingredients:



1 package frozen mini-empanada shells

1 lb. spicy Spanish chorizo sausage, finely chopped…

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Added by Hispanic Kitchen on April 17, 2012 at 11:00am — No Comments

Empanadas Salteñas, Argentina's Tastiest Turnovers

By Liz Caskey, cookbook author, wine expert and author of Eat Wine

September initiates the month of Fiestas Patrias in Chile, a monthlong celebration of Chilean Independence day tied to the…

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Added by Hispanic Kitchen on September 16, 2011 at 9:30am — 2 Comments

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