Hispanic Kitchen

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Katie Metz de Martínez's Posts Tagged 'egg' (1)

Tarta Pascualina (Easter Pie)

Tarta pascualina, a savory spinach pie, enjoys popularity in both Argentina and Uruguay. Italian immigrants who voyaged to South America to gamble on a new life brought with them the recipe for this tasty and filling pie. The tarta pascualina’s origins lie…

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Added by Katie Metz de Martínez on April 6, 2011 at 9:00am — 2 Comments

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