Jorge's Posts Tagged 'cielito' (1)

Ceviche is one of the most refreshing, delicious appetizers -- or meals if it's big enough -- that I can think of. Sometimes I just crave it. I do crave sushi, too, but I crave ceviche more. This dish most identified with Peruvian cuisine is often done with a white-flesh fish, but Cielito Rosado's recipe is distinctive. Salmon and mango -- a marriage of the cold…