The social network that celebrates Latin food
Red Bean Chili with Beef and Sausage
By Chef Ana Quincoces
INGREDIENTS (Makes 5 Servings)
3 tbsp olive oil
1½ pounds lean ground beef
8 ounces hot, mild or sweet sausage removed from its casing
1 cup chopped onion
1 red or green bell pepper, chopped
2 cloves garlic, minced
1 can (4 ounces) mild green chili…
Added by IMUSA USA on November 12, 2010 at 6:00am — 1 Comment
© 2013 Hispanic Kitchen  
Contact Us | FAQs | Advertising & Sponsorships | Privacy Policy | Terms of Service
Badges | Privacy Policy | Report an Issue | Privacy Policy | Terms of Service