Hispanic Kitchen

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Katie Metz de Martínez's Posts Tagged 'chard' (1)

Buñuelos de Acelga (Swiss Chard Fritters)

Lovers of all things beef will have few complaints when visiting Argentina, but those with an inclination toward vegetarian fare often gripe about the limited options available. While it’s nearly impossible to avoid the ubiquitous Argentine barbecue known as…

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Added by Katie Metz de Martínez on March 16, 2011 at 9:30am — 4 Comments

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