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Katie Metz de Martínez's Posts Tagged 'cebolla de verdeo' (1)
Pollo al Verdeo (Chicken in a Scallion Cream Sauce)
Pollo al verdeo—chicken breasts in a scallion cream sauce—is a rich, flavorful dish that can be put together quickly and with few ingredients. In Argentina, this tasty offering frequently shows up at parties or get-togethers, presented in individual portions in small…
ContinueAdded by Katie Metz de Martínez on October 1, 2011 at 7:00am — No Comments
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