Sarah Menkedick's Posts Tagged 'breakfast' (2)

The jugo energetico is exactly that: pip, verve buzz, a jolt of pure energy. After I run I swing by the market and pick one up, and Angelita of Jugos Angelita chats with me about the weather and the latest fiestas in Oaxaca.



She does this while expertly breaking off fresh spinach leaves, sprinkling them with pecans, dousing them in honey and topping the mixture off with raisins and a splash of… Continue

The word chilaquiles sends a tingle down my spine. It sounds like a shiver of excitement and tastes pretty much the same way. This pre-Hispanic dish, whose name actually comes from the Nahuatl word “chilaquilitl” meaning “herbs or greens in chile broth,” is a Mexican breakfast classic.



For Sunday morning breakfasts following Saturday nights out, there is…

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