Hispanic Kitchen

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All Posts Tagged 'Curacao' (1)

Reposado Smooths the Way Into Cinco de Mayo



On Cinco de Mayo, our bar is open and ready for service (in addition to some great food). The usual margaritas come into play and, for anyone underage, virgin strawberry daiquiris are festive favorites. We'll throw in a few shots of Don Julio's along the way, too.



Now, for the reposado. This particular mezcal is from the state of Zacatecas and is not available outside of Mexico as far as I know. Of course, it's 100 percent agave and… Continue

Added by Cindy Kennedy on May 5, 2011 at 4:30pm — No Comments

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