Sonia Mendez Garcia's Posts Tagged 'Chayotes' (4)

I am a big fan of any fun foods that taste like our favorite fried foods, but they are baked and a lot better for us! Seriously, the hardest part of this whole recipe is getting your hands a little dirty while breading the chayote wedges. For those of you unfamiliar with chayotes, it…

My inspiration for this recipe came from the 1/2 bushel of tomatillos I was given by a friend, and the cool fall like weather we have been having. My experiences with cooking tomatillos have been exclusively to make salsa verde, one of my favorites! I…

Sometimes I believe that ground meat gets a bad rap! Lol! I mean I could not imagine growing up without "picadillo" and "sopa de albondigas". Because we were a family of 10, my mom had to be creative with her use of ground beef. For this recipe, I took my mom's "albondiga" (meatball) recipe…


…