Featured Posts – November 2011 Archive (1)

Croquetas de Jamón Serrano (Serrano Ham Croquettes)

The most typical ham available in Spain is distinguished by its salt cured process in cold mountain regions. It is generally thinly sliced and served raw as an appetizer. Known as jamón serrano or mountain ham, it is deep scarlet…

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Added by Veronica Shine on November 15, 2011 at 10:30am — 4 Comments

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