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Norma Torres
- Female
- New York, NY
- United States
Norma Torres's Page
Member Updates/Quick Posts
Profile Information
- About Me
- I consider myself a “foodie”. The love of cooking, creating and still keeping with the old ways of Puerto Rican traditional cooking is my goal. Not only will I concentrate on Puerto Rican dishes, but I will also bring dishes from my childhood days in Venezuela, Spain and the Canary Islands. I have travelled to many wonderful places and we will also journey there. Along the way I'll bring new and old recipes to the table.
- How many days per week do you normally cook at home?
- 5+
- What is your level of experience as a cook?
- Professional
Norma Torres's Photos
Norma Torres's Blog
Causa and Steak Tartare
Posted on February 18, 2013 at 4:30pm 0 Comments 0 Favorites
Sweet Plantain Empanadas Stuffed with Mushrooms
Posted on January 15, 2013 at 7:30pm 0 Comments 13 Favorites
There is a change in our monthly challenge...we were known as 5 Star Makeover Cooking Group...we are now called the Creative Cooking Crew and I am looking forward to collaborating with our old group and welcoming new…
Continue RED TO REMEMBER - TWO TAPAS - TWO FRIENDS - STUFFED PIQUILLO PEPPERS + BAKED TOMATOES WITH GARLIC AND THYME
Posted on November 26, 2012 at 3:20pm 0 Comments 0 Favorites
I met Angela of Spinach Tiger a few years back and I immediately liked her spunk and beautiful smile. Angela lost her brother…
Repollo Relleno (Stuffed Cabbage)
Posted on October 29, 2012 at 4:30pm 0 Comments 1 Favorite
Laura Calder is on my favorite chef list. I watch her show on the Cooking Channel, but unfortunately her shows are from 2009 and 2008. I wonder what she is up to these days. I find her to be very talented, funny and creative.…
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Comment Wall (3 comments)
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Hi Norma,
I am in New Mexico...the platanos come up from Mexico, but hard to find good ones..they are green and then when ripen they are starchy and not so sweet. I am going to make the Platanos Rellenos...I miss them from my grandma and great grandma...I am excited about this cooking website and look forward to getting more recipes.
Olgateresa