I'm from Honduras, Central America, I Love to cook, I'm always trying new recipes and improving the ones I've already mastered, my most famous is the Smoked Thanksgiving Turkey I make on my Weber charcoal grill... (Profile photo).
I'm huge on Latin American, Mediterranean & overall European & American cuisine. some Asian too.
How many days per week do you normally cook at home?
What is your level of experience as a cook?
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