Hispanic Kitchen

The social network that celebrates Latin food

Brenda Joy Downey's Friends

  • Sonia Mendez Garcia
 

Brenda Joy Downey's Page

Member Updates/Quick Posts

Brenda Joy Downey favorited Sonia Mendez Garcia's post "The Bomb" Tex-Mex Egg Rolls
Feb 2
Brenda Joy Downey favorited Sonia Mendez Garcia's post "The Bomb" Tex-Mex Egg Rolls
Feb 2
Brenda Joy Downey commented on Sonia Mendez Garcia's blog post Roasted Tomatillo-Habanero Salsa
"Hi Sonia! We love it, and also, just wanted to let you know that if this recipe can make two and half pints, and if doubled, then it will make four and half pints. I love canning, and this recipe turned out great for canning purposes too! Next time,…"
Oct 16, 2012
Brenda Joy Downey commented on Sonia Mendez Garcia's blog post Roasted Tomatillo-Habanero Salsa
"Hi Sonia! I just wanted to let you know that I made this salsa, and we LOVE it..it is a real keeper for my family! I canned four pints by doubling your recipe, using 20 med size tomatillo's, 2 Habernero's (plan to use 3 next time), and 12…"
Oct 15, 2012
Brenda Joy Downey favorited Katie Metz de Martínez's video
Sep 27, 2012
Brenda Joy Downey commented on Sonia Mendez Garcia's blog post Roasted Tomatillo-Habanero Salsa
"Hi Sonia..Thank you so much for giving me an idea of the measuring contents of this recipe..I think I will make three batches for each, three for hot and three for mild..thank you for sending me a friend request also..I gladly accepted! I hope to…"
Aug 27, 2012
Brenda Joy Downey left a comment for Sonia Mendez Garcia
"Thank you Sonia for sending me a friend request! "
Aug 27, 2012
Brenda Joy Downey and Sonia Mendez Garcia are now friends
Aug 27, 2012
Brenda Joy Downey commented on Sonia Mendez Garcia's blog post Roasted Tomatillo-Habanero Salsa
"I am thinking of doing that also..because my oldest son and myself love the hotter..I am thinking of making two batches, one milder, and the other one hotter. Do you know how many quarts this recipe makes? Thank you!"
Aug 27, 2012
Brenda Joy Downey commented on Sonia Mendez Garcia's blog post Roasted Tomatillo-Habanero Salsa
"Thank you Sonia! I will try using one habanero...but it is only due to my family members, who, unlike myself and my oldest son, can't tolerate much heat..lol. I plan to can several cans of it..thank you for sharing!"
Aug 27, 2012
Brenda Joy Downey commented on Sonia Mendez Garcia's blog post Roasted Tomatillo-Habanero Salsa
"Hi Sonia! I am interested in making this sauce...but wanted to know how hot it is? And can it be canned? Thank you! "
Aug 27, 2012
Brenda Joy Downey is now a member of Hispanic Kitchen
Jan 31, 2011

Profile Information

How many days per week do you normally cook at home?
5+
What is your level of experience as a cook?
Experienced

Comment Wall

You need to be a member of Hispanic Kitchen to add comments!

Join Hispanic Kitchen

  • No comments yet!
 
 
 

© 2013   Hispanic Kitchen  

Contact Us | FAQs | Advertising & Sponsorships | Privacy Policy | Terms of Service

Badges | Privacy Policy  |  Report an Issue  |  Privacy Policy  |  Terms of Service