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Deep Dish Fish Tacos
Baked corn tortillas layered with refried black beans, shredded fish, and tomato-based sauce.
Comment
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Comment by Sonia Mendez Garcia on March 6, 2012 at 9:55am -
Oh...i don't have to cut back on the fish now....he loves it...thank goodness!! ha ha...looks wonderful!
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Comment by Cindy Kennedy on March 6, 2012 at 8:40am -
Hi, Sonia. You can also cut back on the fish, so it's lighter in that taste department, too.
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Comment by Sonia Mendez Garcia on March 1, 2012 at 7:25pm
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Going to try this recipe, now that my husband likes eating more fish!!! Thanks!
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Comment by Cindy Kennedy on February 27, 2012 at 1:43pm
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Hi, Alice. Yes, here's the recipe (this is part of the photo-only gallery).
http://www.hispanickitchen.com/profiles/blogs/deep-dish-fish-amp-bl...
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Comment by Alice coover on February 27, 2012 at 12:42pm -
No recipes?
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