Basil Parmesan Sauce

10 portions

Ingredients:
½ cup mayonnaise
¼ cup olive oil
1 teaspoon mashed garlic
¼ cup heavy cream
2 tablespoons grated Parmesan cheese
¼ cup fresh basil, finely chopped
Salt and pepper to taste

Directions:
In a small bowl, mix all the ingredients and let cool in the fridge until serving time.

Recipe and photo courtesy of CielitoRosado.com

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